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How to Keep Dinosaurs - Where's the Beef (or Whatever)?
This is a really great book for the serious dinosaur-breeder or casual pet-owner, exploring all the possibilities, including the raising of some of the larger specimens for meat. Indeed, page 61 is a full-page ad for the new Riojasaurus burgers from Pterribly Fine Foods. Aside from the bucolic family barbecue, complete with pet Incisivosaurus, is a picture of the actual burger. Now, the onion rings on that burger are ridiculously small, only the size of the pickle slices. But that's not the slipup.
The slipup is - there's no meat on that burger.
Special Requirements:
Second (2003) edition
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